Learn more on methods used to stabilize wines in this article.
Learn more on methods used to stabilize wines in this article.
You are new to cider production? Put the odds on your side and work with professionals from OENOSCIENCE laboratory.
As an ISO 17025 certified laboratory, all our testing is performed under the supervision of chemists member of l’Ordre des chimistes du Québec.
In winemaking, bottling is an important step. In order to avoid post-bottling issues, the laboratory can help you identify problems and find necessary correctives through partnership with your oenologist.
The Christmas Holiday is coming fast. We would like to inform you of our upcoming Holiday Schedule. The deadline to submit samples for RACJ conformity testing will be Friday December 11 at noon. The deadline for submitting samples for regular testing will be December 18, 2020. The Laboratory will close for the holidays on December 21, 2020 and reopen on January 4th, 2021. In these complicated times, we wish you must needed health and rest. […]
Come see us on March 16th and 17th at the Cider, Wine and Alcohol conference at booth #2.